There are two sources of Maui Mokka coffee varieties: one is the sudden mutation of the bourbon variety from the old bourbon island, and the other is the mocha variety transplanted in Yemen. The coffee tree is not tall, the leaves are small and slender, and the raw beans are small and orchard; it is easy to get rust spot and the yield is very low. Except for Maui, Hawaii, there is a small amount of cultivation in Brazil, although it is grown at a lower altitude.
2014-11-11 Coffee knowledge boutique coffee varieties Maui mochaThere are two sources of Maui Mokka coffee varieties: one is the sudden mutation of the bourbon variety from the old bourbon island, and the other is the mocha variety transplanted in Yemen. The coffee tree is not tall, the leaves are small and slender, and the raw beans are small and orchard; it is easy to get rust spot and the yield is very low. Except for Maui, Hawaii, there is a small amount of cultivation in Brazil, although it is grown at a lower altitude.
2014-11-20 Coffee knowledge boutique coffee Maui mocha coffeeThere are two sources of Maui Mokka coffee varieties: one is the sudden mutation of the bourbon variety from the old bourbon island, and the other is the mocha variety transplanted in Yemen. The coffee tree is not tall, the leaves are small and slender, and the raw beans are small and orchard; it is easy to get rust spot and the yield is very low. Except for Maui, Hawaii, there is a small amount of cultivation in Brazil, although it is grown at a lower altitude.
2015-09-15 Coffee Variety introduction Maui Mokka MaThere are two sources of Maui Mokka coffee varieties: one is the sudden mutation of the bourbon variety from the old bourbon island, and the other is the mocha variety transplanted in Yemen. The coffee tree is not tall, the leaves are small and slender, and the raw beans are small and orchard; it is easy to get rust spot and the yield is very low. Except for Maui, Hawaii, there is a small amount of cultivation in Brazil, although it is grown at a lower altitude.
2015-10-13 Coffee Variety introduction Maui Mokka MaOver the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail
2015-11-05 Italian espresso coffee make how do well one cup deliciousChapter 5 Commercial espresso machines from whom to buy machines? (Ⅴ) In my business workshops, there are always a lot of people asking: which espresso machine is the best? I often say perfunctorily: a machine that can move is best. It sounds rotten at first, but after you have heard my sincere and in-depth analysis, you will know that being able to move is a prerequisite. Want to open a shop
2015-10-17 David Schomer ESPRESSO COFFEEWhen the biggest function of a cafe is to keep your brain awake and get free WIFI, if you want a good cup of coffee, you might as well stay at home. Price, coffee quality and ease of operation, compare these three keywords, think carefully about your needs, and choose the most suitable coffee maker for your home. (source: Enjoy. Author: Xixia) I'm not at home. I'm at the cafe. I don't...
2015-09-10 How expert same choose and buy household coffee machineHave you ever had such a cappuccino? It looks like a cup of art and tastes silky? I hope you have, because that's what a cappuccino is all about. If you've ever had a cappuccino like this, I think you'll probably agree with me: it's hard to drink any more bubbly, fluffy cappuccinos. So what makes a real card?
2014-10-08 Coffee knowledge espresso coffee technology coffee milkingCoffee Bean King: Bourbon pointed body Bourbon Pointu:1810 was discovered by the French in Bourbon Island. It is a drought-resistant mutant of Bourbon, named for its bean shape. The disadvantage is that it is easy to get sick and the output is small, the advantage is that the taste spectrum is elegant and full of sour fruit flavor, and it is a rare natural semi-decaf coffee. It is a delicious coffee that French literary dignitaries love a thousand cups and sleep well. Bourbon Tip sold exclusively by UCC in Japan
2015-01-07 Boutique coffee beans bourbon pointed body Bourbon Pointu coffeeIn my business workshops, there are always a lot of people asking: which espresso machine is the best? I often say perfunctorily: a machine that can move is best. It sounds rotten at first, but after you have heard my sincere and in-depth analysis, you will know that being able to move is a prerequisite. If you want to open a shop and do business, ask about it before you spend money on a machine:
2014-12-04 Boutique Coffee Basics Common sense Business espresso hostingIMPRESSA C5 will tell you that a perfect cup of coffee is so easy to get. IMPRESSA's entry-level model is a perfect combination of utility and beauty.
2014-06-09 Household coffee machineThis coffee cup always reminds you that it is not easy to get up. When espresso doesn't work, greeting your fists with your face can have an immediate effect. Twist bubble mug Dunk Mug shot mug Camera Zoom Length Mug this is a pioneer design work, not a real mug. Starbucks sweater mug Starbuck Sweater Mug Ben mug makes
2015-07-20 Coffee cup design several ingenuity coffee cup moment reminder get up by no meansIs it harmful to drink coffee on an empty stomach? I ate very little in the morning. Now it's almost noon. I didn't eat. I drank some coffee. Many people will say that drinking coffee hurts the stomach, easy to cause nervous tension, palpitations, after drinking coffee, hands will tremble and dare not try, but it also has many unknown benefits. As long as you know how to get the right amount at the right time, you can bring the benefits of coffee into full play. Coffee
2014-06-28 Coffee drinking coffee advantages and disadvantages coffee disadvantagesThere are two sources: one is the sudden mutation of the bourbon variety from the old island of bourbon, and the other is the mocha variety transplanted in Yemen. The coffee tree is not tall, the leaves are small and slender, and the raw beans are small and orchard; it is easy to get rust spot and the yield is very low. With the exception of Maui, Hawaii, there is a small amount of cultivation in Brazil, which is planted at a lower altitude but still has a strong taste. The following figure
2015-04-16 Coffee variety introduction - number three Mauimo literary name MauOver the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail
2015-11-10 Espresso extraction technology how one cup okay concentrated coffeeFine coffee beans are refined by water treatment. Washing refining method can get coffee beans with less impurities, but if the water quality and time of washing beans are not properly controlled during fermentation, it will easily cause coffee beans to be infected with excessive fermentation sour, and dry processing beans also need to pay attention to timely inspection and prevent coffee beans from being contaminated by wet ground and impurities. the processed
2016-05-25 Hitti Tahiti Coffee Extreme Rare Fine Coffee Bean Used WaterThe boutique coffee we drink is generally called "Arabica Arabica". Compared with Luo Dou, who makes instant coffee, she is a hypocritical daughter: she needs to grow in tropical high-altitude areas, not too cold and not too hot, easy to get sick and suffer from insect pests, need light and must be interspersed with such crops, and so on. How to break? Especially insect pests, there is a kind of insect
2016-05-19 Rescue boutique coffee planting we general all AraOver the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail
2015-02-26 How to make a good cup delicious Italian espresso coffee EspressoOver the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail
2014-10-21 Coffee knowledge Espresso coffee extraction extraction technologyHave you ever had such a cappuccino? It looks like a cup of art and tastes silky? I hope you have, because that's what a cappuccino is all about. If you've ever had a cappuccino like this, I think you'll probably agree with me: it's hard to drink any more bubbly, fluffy cappuccinos. So what makes a real card?
2014-12-29 Fancy style coffee technology cappuccino milking guide whether have you ever drunk have you ever been